Recipe for Christmas: le crespelle
Crespelle (crepes) are at their best when baked, creating a first course with incredible flavor. Let’s see how to make them!
How to make classic pasta with tomato sauce: the secrets
How to make the best classic pasta with tomato sauce? Well, you need the perfect tomato sauce. Here’s our tips.
Italian tradition: which dishes do they eat during Christmas festivities
Christmas festivities and Italian tradition: let’s discover together which dishes are more common in Italy.
Recipe: how to make classic Lasagne
Are you looking for a traditional recipe for making the Italian Lasagne? Follow our instructions and you will become a master.
Ravioli: one format and so many names
Ravioli is a traditional stuffed pasta that you can find all over Italy, but it comes with different names. Let’s find out!
Cooking classes in Tuscany, discovering the recipes of tradition
Are you looking for cooking classes in Tuscany that will reveal traditional secrets and teach you real recipes? You’ve found it!
Cooking pasta: 5 mistakes you should never make
Cooking pasta is a critically important but often underestimated step. Here are 5 common mistakes not to make!
A fresh pasta making class to learn the secrets of Italian tradition
During our fresh pasta making class you will learn traditional techniques and little secrets you won’t find in cookbooks! Let’s get started!
3 classic Italian spaghetti dishes
They are the most eaten pasta shape in the world, but what are the perfect sauces for them? Here are 3 classic Italian spaghetti dishes.
Cooking classes in Florence: 3 questions to ask yourself
Are you looking for cooking classes in Florence and don’t know how to choose? Here are three tips for finding the perfect class for you!
5 authentic Italian pasta recipes, from North to South
Here are 5 authentic Italian pasta recipes. Each one has a story to tell linked to its territory of origin. Let’s discover them!