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pasta cooking class

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Pasta Class Florence | Cooking classes in Florence | Learn how to make authentic Italian Recipes IconPasta Class Florence | Cooking classes in Florence | Learn how to make authentic Italian Recipes

Piazza Lorenzo Ghiberti, 4/r, Firenze

5.0 771 reviews

  • Avatar Christine Jackson ★★★★★ in the last week
    So much fun and informative! What a great way to wrap up an experience in Tuscany! Andrea was so helpful, clear, and entertaining - … More which really added to the overall experience! such delicious sauces that he whipped up to compliment the three different types of pasta we created. Definitely worth every cent!
  • Avatar Pam Ralston Hunt ★★★★★ in the last week
    Our pasta class with Andrea was one of the great highlights of our Italian trip! We highly recommend it if you’re visiting Florence … More and are interested in learning about authentic Tuscan cuisine - it’s great fun even if you don’t consider yourself a cook, and you’ll pick up things that will enhance your dining experiences in the region. The wine flows, the food you make is amazing and you’ll enjoy your classmates. Fantastico!
  • Avatar Jennifer Abbott ★★★★★ in the last week
    We had so much fun at this class! Highly recommend!

Take part in our pasta  cooking classes

Are you ready to embark on the highlight of your Italian vacation?
Join our well-established and perfectly structured pasta cooking classes in Florence, designed after years of experience to meet the needs of all participants.

Dreaming of making fresh pasta like a true Italian maestro? Pasta Class Florence is the place for you!

Take up a unique culinary experience in the heart of Florence, where expert chefs will guide you through the secrets of homemade pasta.

Whether you’re a beginner or a seasoned cook, our cooking classes are suitable for all skill levels.
You’ll learn how to prepare different types of pasta, from classic spaghetti to more elaborate regional shapes, and discover the secrets to creating delicious sauces and perfect pairings.

Each cooking lesson is conducted in English and includes everything you need to get started:

  • fresh, high-quality ingredients
  • professional tools
  • the attention of experienced chef

At the end of the cooking class, you can enjoy your creations with the other participants, raising a toast to this unforgettable experience.

Ready to roll up your sleeves and create flavorful memories?

Learn more about the classes and book your culinary experience.

Information about pricing and how to book a cooking class in Florence

By clicking on book now you will be redirected to the page with all the cooking classes available at the moment and the related cost.

Simply choose the class you are interested in, proceed with booking on the first available day and pay with the available options (Redzy, Google Pay, Apple Pay or Paypal).

Alternatively, it is also possible to purchase a gift card to give to someone you like.

Our locations 

Any questions?

We got you

Is this cooking class suitable for vegetarians?

Yes of course! The most famous pasta is Pasta al Pomodoro!
So we always have multiple vegetarian options each classes.

Yes, our classes are in English, we host people from all around the word to share with them our passion for food.

Free cancellation until 1 week before the event.

No, we’ll provide all the equipment you’ll need to
attempt the class.

From hands-on pasta, wine and gelato workshops to cooking classes that include special tips and a meal all together, we offer a wide range of experiences to suit every culinary preference. Our classes take place in a cozy, welcoming kitchen, fully equipped with everything you need to master the art of preparing traditional Italian dishes. Whether you’re a beginner or a seasoned cook, there’s a class designed for you.

Absolutely! Joining a cooking lesson in Italy offers a unique opportunity to learn authentic recipes and cooking techniques directly from local chefs. It’s more than just a lesson—it’s an immersive cultural experience where you can discover regional specialties and ingredients. You’ll also have the chance to ask guides about their favorite dishes and gain tips you can easily recreate at home. It’s a fun, hands-on way to bring the flavors of Italy into your own kitchen!

For a cooking class, prioritize comfort, safety, and practicality. Wear clothes that allow easy movement, such as breathable and heat-resistant fabrics. Avoid loose or baggy sleeves that could get in the way, and opt for closed-toe shoes to protect your feet from spills or dropped utensils. An apron is also a great idea for keeping your clothes clean from any splashes. In short, choose attire that keeps you comfortable and safe while letting you fully enjoy the cooking experience!

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Cook it al dente: Pasta should be cooked until it’s tender but still has a bit of bite.

Cook it al dente: Pasta should be cooked until it’s tender but still has a bit of bite.