
Ricotta &Lemon Filling
Updated: Jan 10, 2022
Timing - 10 minutes | Difficult: Easy
Ingredients:
-Ricotta (sheep or cow) 150gr
-Parmesan 15g -Olive oil 1 Table Spoon Salt&Pepper Lemon Zest to taste
Method:
Mix the ingredients and reserve in the fridge before use it into your pasta.
You can use this filling for any stuff pasta as Tortelli or Ravioli.
Enjoy your Pasta!
